SLO-4, SLO-5, SLO-6, SLO-8, SLO-12. Answered: Which hotel staff should be notified of the grievance process? Why? 30 SLO-4, SLO-5, SLO-6, SLO-8, SLO-9. Listed the steps involved in the grievance process and explained each. 30 SLO-4, SLO-6, SLO-8, SLO-9, SLO-12, SLO-13. As a manager in the hospitality industry, stated your opinion/view about working in a business that has union employees compared to a business that has no union employees (include pros and cons). Submitted at least 3 paragraphs. 40