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Special dietary requirements b of 10 Diet/regime Description Health/other implications Adjustment/replacement/ of failing to address ubstitute ingredient special requirements Kosher Lacto ovo Low cholesterol Template.A1

Special dietary requirements

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b of 10 Diet/regime Description Health/other implications Adjustment/replacement/ of failing to address ubstitute ingredient special requirements Kosher Lacto ovo Low cholesterol Template.A1 - SITHCCCQ18 Prepare food to meet special dietary requirements| Page S of 10 V1.0: May 2021, Approved: GAC International College of Taimania Ply Lid trading as: To:College RTO Code: 45352 | CRICOS Code: 03683 TasCollege SIT30816 Certificate Ill in Commercial Cookery Diet/regime Description Health/other implications Adjustment/replacement/ of failing to address ubstitute ingredient special requirements Low gluten Modified sodium or potassium Modified texture Template.A1 - SITHCCCO18 Prepare food to meet special dietary requirements age & of 10

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