Staff roster Staff members Position Saturday -classification Timelines Prince Chef In Level 6 cook grade 5 2pm-6pm preparation 6-7pm set up for service 7-9.30 served food for function 10.30 finish time to cleaning up Melisa Waitress In Level 3 food and beverage attendant grade 3 From 7pm - 1 am *30 minutes break Riya Waitress In Level 3 food and beverage attendant grade 3 From 5pm - 12am *30 minutes break Robert waiter In Level 3 food and beverage attendant grade 3 3 pm - 10:30 pm *30 minutes break Tom Dishwasher In Washing and cleaning dishes/assisting with dishes 6:30 pm-11:30 pm Harry Cashier In Preparing Cash up 5.30pm -12.30am Jessica Bartender In Operate the bar 5:00pm-12:00am Sweeney supervisor In Check if everything is set up 5:00pm-12:00am