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Subject: Business Law The current actions that hotel and restaurant companies are taking to mitigate the risk of Covid-19 infections taking place on their premises.

Subject: Business Law

The current actions that hotel and restaurant companies are taking to mitigate the risk of Covid-19 infections taking place on their premises.

Question:

Identify these 3 different hotel companies and speak to the specific actions that they are taking to reduce the risk of possible Covid-19 infections taking place at one of their properties.

  1. https://news.marriott.com/news/2020/04/21/marriott-international-launches-global-cleanliness-council-to-promote-even-higher-standards-of-cleanliness-in-the-age-of-covid-19
  2. https://www.hotelhasslerroma.com/en/covid-19-procedures/reception-desk-check-in-check-out-procedures
  3. https://hotelhanza.pl/en/koronawirus

APA Resources

Marriott International Launches Global Cleanliness Council to Promote Even Higher Standards of Cleanliness in the Age of COVID-19. (2021). Retrieved 9 December 2021, from https://news.marriott.com/news/2020/04/21/marriott-international-launches-global-cleanliness-council-to-promote-even-higher-standards-of-cleanliness-in-the-age-of-covid-19

Covid 19 RECEPTION CHECK IN & CHECK OUT | Hassler Roma. (2021). Retrieved 9 December 2021, from https://www.hotelhasslerroma.com/en/covid-19-procedures/reception-desk-check-in-check-out-procedures

Gdask, H. (2021). COVID-19 safety and protection procedures and information. Retrieved 9 December 2021, from https://hotelhanza.pl/en/koronawirus

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