Suppose you and your partners started a business of restaurant in which we offer all the cuisines at one place.

Prepare a balance sheet with projected amounts for the opening day, year 1, year 2, and year 3 end. Keep the categories the same so that you are comparing the same details.

Prepare an Income statement with projected income for the first, second, and third years of business. Attach this chart to your plan as an appendix.

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All this is an assumpton.