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supposea stward wanted to buy the proper quantity of prok loin to provide 7 oz portions of loin of pork a masion to 4 0

supposea stward wanted to buy the proper quantity of prok loin to provide 7 oz portions of loin of pork a masion to 40 people, and he had previously cancled the teild percentage given in the cooking loss test as 70%, please help the steward determine the proper quantity of prok loin should be purchased

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