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Table 1 Esophageal Cancer No Esophageal Cancer Total Exposed to Picked Vegetable Consumption 115 962 1077 Unexposed to Picked Vegetable Consumption 92 2831 2923 Total

Table 1

Esophageal Cancer No Esophageal Cancer Total
Exposed to Picked Vegetable Consumption 115 962 1077
Unexposed to Picked Vegetable Consumption 92 2831 2923
Total 207 3793 4000

I3. Calculate and interpret in words the following values for this population (show your work):

a. Risk of developing esophageal cancer over 10 years of follow-up in the total cohort (provide units per 100 participants over time).

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