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Task 3. a. Once you have completed your menu, using Appendix 1 customer feedback form, you will need to source feedback from 3 different people.
Task 3. a. Once you have completed your menu, using Appendix 1 customer feedback form, you will need to source feedback from 3 different people. These are to be: 1 Customer 1 Colleague 1 Supervisor, manager, or Head Chef Forms must be included in your submission
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Supply Chain Logistics Management
Authors: Donald Bowersox, David Closs, M. Bixby Cooper
5th Edition
1260547825, 978-1260547825
