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Task A Review the recipe to answer questions 1 to 4 on the Response Shoot. Chili Recipe Ingredients: ll] ounces cooked kidney beans 1 can
Task A Review the recipe to answer questions 1 to 4 on the Response Shoot. Chili Recipe Ingredients: ll] ounces cooked kidney beans 1 can (28 oz) tomatoea 1 tsp chili powder 1 tsp ground cumin 9'5 cup sour cream V4 cup chopped cilantro Preparation: Combine tomatoes, beans and seasonings in a pot. Bring in a boil. Reduoe heat and simmer 30 minutes, stirring occasionally. Serve with sour cream, cilantro. QUESTION 'I How.I many 540 ml cans of tomatoes should be purchased to make this recipe? {1 ounce =29.5?3 ml] flask A] 0 1.1030 ml C? 2.Two cans O 3.3 cans C" 4.1 can QUESTION 2 How many cups of cooked kidney beans are required to triple Ihis recipe? {1 cup 2 3 ounces) {TaskAJ Ct 1.3.5 or 3-1i2 cups 0 2.3.?5 or 3-34 cups C? 3.3.25 or 3-\"4 cups 0 4.4 cups QUESTION 3 What is the smallest sized pot that can be used to make double the recipe? {1 quart : 32 ounces) [TasKA] ff) 1.3-quart O 2.4-quart O 33.5 - quart Ct 4.2.5- quart QUESTION 4 Sour cream is sold in 500 ml containers. How many times can this recipe be made with one container of sour cream? [1 cup = 250 ml] flask A] {.3 'l.Three times C) 2.Fourtimes O 3. Two times C'- 4.Three and halttimes
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