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Template 1: Food preparation list Recipes Number of serves in a dish Ingredients Quantity Freshness Meet the quality requirements Meet the stock rotation requirements Tonkotsu
Template 1: Food preparation list Recipes Number of serves in a dish Ingredients Quantity Freshness Meet the quality requirements Meet the stock rotation requirements Tonkotsu Ramen Stock 4 Pork bones 1 kg Garlic 1 bulb Onion 1 Spring onions 2 Ginger 60g Water 4L Pho Stock
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