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The Bakery at the Lake produces erganic breas that is soid by the loat Each loaf tequires 1/2 of a pound of flouf. The bakery
The Bakery at the Lake produces erganic breas that is soid by the loat Each loaf tequires 1/2 of a pound of flouf. The bakery pays $3.00 per pound of the organic flour used in its losves. The bakery expects s produce the following number of loskes he each of the upcoming four months' (Cici the icon to viow the units bo be prodoced) The bakery has a policy that at wil have 10% of the foliowing menthis flour neods on hand at the end of each month. As the ond of June, there were 74 pounds of flour on hand. Prepare the drect maberialy budget for the thed quarter, with a column for each month and for the quarter. number) Data table
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