The cafeteria at X Company incurred the following costs in September:

Cost Item	Cost
Supervisor salaries	$5,510
Worker salaries	26,300
Food costs	12,920
Equipment costs	6,340
Supplies	3,363
Total	$54,433

Food costs and supplies were variable; supervisor salaries, worker salaries, and equipment costs were fixed. The cafeteria served 11,000 meals during September. In October, the cafeteria is expected to serve 10,300 meals.

2.Using account analysis with this data, estimate total cafeteria costs in October [round variable costs per unit to two decimal places]?