The Chef Gives five stock pots to identify the stocks inside them the description shows what you see in it. Identify and tell the chef the name of the stock in each stock pot

• Stockpot 1- You see a clear pale Liquid
• Stockpot 2- You see an amber colored liquid with some brown beef bones in it
• Stockpot 3 - You see the inside with Jelly Like Consistency which is thick
• Stockpot 4 - You See some pale liquid with some fish bones in it
• Stockpot 5 - You see some roughly chopped onions, carrots, celery, leeks and turnips inside liquid