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The FDA regulates that fish that is consumed is allowed to contain 1.0 mg/kg of mercury. In Alabama, bass fish were collected in 50 different
The FDA regulates that fish that is consumed is allowed to contain 1.0 mg/kg of mercury. In Alabama, bass fish were collected in 50 different lakes to measure the amount of mercury in the fish. Do the data provide enough evidence to show that the fish in Alabama lakes has more mercury than the allowable amount? State the Type I and Type II errors in this case. State the Type I error. O Concluding that the mean amount of mercury in bass fish in Alabama is less than 1.0 mg/kg when it is 1.0 mg/kg O Concluding that the mean amount of mercury in bass fish in Alabama is more than 1.0 mg/kg when it is 1.0 mg/kg. O Concluding that the mean amount of mercury in bass fish in Alabama is 1.0 mg/kg when it is more than 1.0 mg/kg. O Concluding that the mean amount of mercury in bass fish in Alabama is 1.0 mg/kg when it is less than 1.0 mg/kg. State the Type II error. O Concluding that the mean amount of mercury in bass fish in Alabama is 1.0 mg/kg when it is more than 1.0 mg/kg. O Concluding that the mean amount of mercury in bass fish in Alabama is 1.0 mg/kg when it is less than 1.0 mg/kg. O Concluding that the mean amount of mercury in bass fish in Alabama is less than 1.0 mg/kg when it is 1.0 mg/kg. O Concluding that the mean amount of mercury in bass fish in Alabama is more than 1.0 mg/kg when it is 1.0 mg/kg
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