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The following is a partial performance report for a revenue center for the Southeast Division of Summer Food Restaurants (Click the icon to view the
The following is a partial performance report for a revenue center for the Southeast Division of Summer Food Restaurants (Click the icon to view the financial results.) Fill in the missing amounts. Indicate whether each vanance is favorable (F) or unfavorable (U) (Enter the variances as positive numbers and round the variance percentages to the nearest tenth of a percent, XX%. Label each variance as favorable (F) or unfavorable (U)) Data Table Summer Food Restaurants Southeast Division - Sales Revenue for For the Month Ending June 30 Variance Variance % (U or F) % Summer Food Restaurants Sales Revenue - Southeast Division For the Month Ended June 30 (U or F) Product S Variance Food Dessert % $ Actual Sales Budgeted Sales 166.420 S 157000 16,920 S 18 000 59,160 $ 58 000 56 680 $ 54,500 Variance Percentage % Product 2 ? Bar $ % Food 2 7 Catering S Dessert Actual Sales Budgeted Sales $ 166 420 $ 157 000 16 920 18.000 59 160 58,000 56.680 54,500 ? ? Bar 2 2 Catering Print Done
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