The following ORs are reported for several hypothetical examples. What is the correct interpretation of the results, assuming all results are statistically significant unless otherwise specified? 4. Odds Ratio relating low-fat diet to colon cancer reported as 0.6. (1 point) a. Those on a low-fat diet are 0.60 times less likely as those not on a low-fat diet to have colon cancer. b. Those on a low-fat diet are 0.60 times more likely as those not on a low-fat diet to have colon cancer. c. The risk of colon cancer is 40% lower among those on a low-fat compared to those not on a low-fat diet. d. The odds of colon cancer are 40% higher among those on a low-fat compared to those not on a low-fat diet