the following (this is similar to Question #8 from Chapter 3 of the text). Consider the following table, which provides how many labor hours it takes each region to make wine and cheese: Labor Hours per Bottle of Wine Labor Hours per Kg of Cheese Vintland 1 2 Moonited Republic 3 3 a. Using the labor hour table, create a productivity table (number of units produced per labor hour for each good in each region)