The food industry and its associated supply chain system has long been of strategic interest worldwide. In more recent times, global markets have forced the food industry to become internationally relocated to be able to satisfy customers. To achieve a higher rate of customer satisfaction one of the important factors that has to be considered is the supply chain infrastructure (including logistics), which needs be designed to meet objectives such as costs, quality and responsiveness. For this assignment, complete an analytical review of the supply chain system of ONE major food industry player. What is the approach of this company in channels of distribution? How has it benefited them? Then also complete an analytical review of the supply chain system adopted in ONE non-food industry. For example, the oil and gas industry or the fashion industry, but you can also select other industries. Write up your analytical review for either ONE of your selected organisations. See the list of specific questions to address below - the Assignment Questions. Then compare the specifics of the supply chain systems of the two organisations.