The goal of communication is to: Provide Direction Empower Motivation Strengthen relationships within the team Question 38 options: True False Question 39 (1 point) Saved Listen When delegating authority and responsibility it is key the food service manager communicate with that person your expectations for proper performance of the assigned responsibility and for proper exercise of the delegated authority. Question 39 options: True False Question 40 (1 point) Listen Which of the following statements are correct about highly motivated team members? Question 40 options: the food service manager can be less directive in their style of management. the worker is engaged and responsible in meeting their tasks and role. the food service manager can be more autonomous in their management style. all of the above