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The Person in Charge (PIC) is implementing a food safety plan. What is the MOST EFFECTIVE way to communicate the plan? Meet with food employees

The Person in Charge (PIC) is implementing a food safety plan. What is the MOST EFFECTIVE way to communicate the plan? 


Meet with food employees in small groups to discuss the plan. 


Post the plan on the bulletin board for food employees to read. 


Give each food employee time before or after work to review the plan. 


Attach a copy of the food safety plan to the food employee's paycheck

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