The Roti Bread Company bakes baguettes for distribution to upscale grocery The Roti Bread Company provides the following additional data for the year ende stores. The company has two direct-cost categories: direct materials and direct December 31, 2017: manufacturing labor. Variable manufacturing overhead is allocated to products on (Click the icon to view the additional data.) the basis of standard direct manufacturing labor-hours. Following is some budget data for the Roti Bread Company: (Click the icon to view the budget data.) i Data Table burs is Roti Requirement 1. What is the denominator level used for allocating varia Bread budgeting?) The denominator level is hours. Planned (budgeted) output Actual production Direct manufacturing labor Actual variable manufacturing overhead 3,700,000 baguettes 2,500,000 baguettes 44,000 hours Requirement 2. Prepare a variance analysis of variable manufacturing Begin by calculating the following amounts for the variable overhead the Actual Input $607,200 Data Table X pne Variable MOH Now complete the unfavorable (U) value blank. Label the variance as favorable (F), Direct manufacturing labor use Variable manufacturing overhead 0.02 hours per baguette $10.00 per direct manufacturing labor-hour 4-Variance Analysis Print Done Choose from any The Roti Bread Company bakes baguettes for distribution to upscale grocery stores. The company has two direct-cost categories: direct materials and direct manufacturing labor. Variable manufacturing overhead is allocated to products on the basis of standard direct manufacturing labor-hours. Following is some budget data for the Roti Bread Company: E: (Click the icon to view the budget data.) The Roti Bread Company provides the following additional data for the year ended December 31, 2017: (Click the icon to view the additional data.) Read the requirements. The denominator level is hours. Requirement 2. Prepare a variance analysis of variable manufacturing overhead. Begin by calculating the following amounts for the variable overhead that will be used to calculate the variances. Actual Input Actual Costs Flexible Allocated Incurred Budgeted Rate Budget Overhead Variable MOH Now complete the 4-variance analysis using the amounts you calculated above. (If no variance exists leave the dollar value blank. Label the variance as favorable (F), unfavorable (U) or never a variance (N).) Production-Volume 4-Variance Analysis Spending Variance Efficiency Variance Variance Variable MOH Dan iramant ? Niennice the varianne Vauhava nolaulated and minn naccihla aunlanations for tham Data Table - the additional data.) ucturi is of - the ick Direct manufacturing labor use Variable manufacturing overhead 0.02 hours per baguette $10.00 per direct manufacturing labor-hour nom emel Print Done Actu Requirements - Ind ue blank. Label the variance as favo -mplete the 4-varian able (U) or never a Variance Analysis e MOH 1. What is the denominator level used for allocating variable manufacturing overhead? (That is, for how many direct manufacturing labor-hours is Roti Bread budgeting?) 2. Prepare a variance analysis of variable manufacturing overhead. 3. Discuss the variances you have calculated and give possible explanations for them. mani? Niennie th Print Done from any list or er
