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The Sunshine Restaurant is using the perpetual beverage inventory control method. Given the following data for Bourbon whisky, determine reorder quantity. Par stock 25
The Sunshine Restaurant is using the perpetual beverage inventory control method. Given the following data for Bourbon whisky, determine reorder quantity. Par stock 25 bottles, delivery takes 5 days, the daily usage is 2 bottles and the desired safety factor is 1.5 Select one Oa. 20 b. 15 O c 25 Od 10
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