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The Sunshine Restaurant is using the perpetual beverage inventory control method. Given the following data for Bourbon whisky, determine reorder quantity. Par stock 25

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The Sunshine Restaurant is using the perpetual beverage inventory control method. Given the following data for Bourbon whisky, determine reorder quantity. Par stock 25 bottles, delivery takes 5 days, the daily usage is 2 bottles and the desired safety factor is 1.5 Select one Oa. 20 b. 15 O c 25 Od 10

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