Question
The table below shows the number of labor hours required to produce one gallon of wine and one pound of cheese in the United States
The table below shows the number of labor hours required to produce one gallon of wine and one pound of cheese in the United States and France. The United States has an absolute advantage in the production of
| Labor hours to make: | In the United States | In France |
| 1 gallon of wine | 4.00 | 1.00 |
| 1 pound of cheese | 1.00 | 2.00 |
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Environmental Economics and Management Theory, Policy and Applications
Authors: Scott J. Callan, Janet M. Thomas
6th edition
1111826673, 1111826676, 1439080634, 1439080631, 9781285528540 , 978-1111826673
