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This Question: 1 pt 4 of 20 (13 complete) This Test: 20 pts possible Question Help Thomas Keller, chef at Per Se in New York

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This Question: 1 pt 4 of 20 (13 complete) This Test: 20 pts possible Question Help Thomas Keller, chef at Per Se in New York City, is considering adding poutine to the menu at his French restaurant. To make poutine, Keller will have to purchase a new deep fat fryer for $2.980. Installation costs for the fryer are expected to be $1,960 To make poutine, Keller will have to carry additional inventory of potatoes, cheese curds and chicken stock The additional food inventory is expected to cost $1,010. if Mr. Keller goes ahead with the poutine project, what is the initial cash flow? Calculate the initial cash flow below: (Round to the nearest dollar) Year 0 Initial purchase price of the new asset Installation/shipping cost of the new asset Net purchase price Change in net working capital Initial cash flow + =

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