Sales, Production, Direct Materials Purchases, and Direct Labor Cost Budgets The budget director of Gourmet Grill Company requests estimates of sales, production, and other operating data from the various administrative units every month. Selected information concerning sales and production for March is summarized as follows: a. Estimated sales for March by sales territory: StainlesssteelBurnersubassembliesShelvesFinishedproducts:BackyardChefMasterChef?1,500lb.210units400units40units26units? d. Direct materials used in production: In manufacture of Backyard Chef: GratesStainlesssteelBurnersubassembliesShelvesInmanufactureofMasterChef:GratesStainlesssteelBurnersubassembliesShelves?3unitsperunitofproduct24lb.perunitofproduct2unitsperunitofproduct4unitsperunitofproduct6unitsperunitofproduct42lb.perunitofproduct4unitsperunitofproduct5unitsperunitofproduct? e. Anticipated purchase price for direct materials: GratesStainlesssteelBurnersubassembliesShelves?$16perunit$8perlb.$120perunit$12perunit? f. Direct labor requirements: Backyard Chef: Stamping Department 0.50hr. at $18 per hr. 1. Prepare a sales budget for March. 2. Prepare a production budget for March. 3. Prepare a direct materials purchases budget for March. Gourmet Grill Company Direct Materials Purchases Budget For the Month Ending March 31 4. Prepare a direct labor cost budget for March. Gourmet Grill Company Direct Labor Cost Budget For the Month Ending March 31 \begin{tabular}{l} \hline Hours required for production: \\ Backyard Chef \\ Master Chef \\ Total hours required \\ Hourly rate \\ Total direct labor cost \end{tabular}