Using the Food and Agriculture Organization of the United Nations' (FAO) most recent version of The State of World Fisheries and Aquaculture: Sustainability In Action - In Brief found at https://www.fao.org/3/ca9231en/CA9231EN.pdf complete the short answer questions below using the FAO, 2021 document as your main source to answer the question: 9. What three types of resources comprised the largest portion of global aquaculture production