VIT caf is located in Abbotsford by the river and is very popular. VIT Caf is open 7 days a week for Breakfast and Lunch where on the weekend it attracts a lot of locals due to the fact that it has great food and a relaxed atmosphere. However, in the last three months, there have been complaints from staff and customers. When the manager was made aware of the complaints and he gave out feedback forms to customers to gain a better understanding of exactly what the problems were.

The main areas of concern that were identified as follows:

- The food has been taking longer than usual to go out to customers

- It is sometimes very oily.

- It often goes out cold or not hot enough.

The Manager followed up with the kitchen staff to gain some feedback in relation to the issues. After analysing the feedback from the Kitchen staff, the main areas of complaint were identified:

- The fryer takes a long time to heat up and does not maintain the correct temperature.

- The hotplate is worn out on one side and heats unevenly.

- The oven struggles to maintain temperature as the rubber seals around the oven door are loose and cracked.

Plan and report how you are going to do the following:

1. You are to write a report in a Word document detailing the steps you would take to acquire the physical assets as listed below: Acquisition of the 3 physical assets discussed below 1. Stove 2. Deep fryer 3. Combi oven. In your acquisition process, you are to consider the following points.

Research suppliers

Comparing quotes

Brand

Price

Payment methods available and which method you believe is best for the organization.

Why would you need to consider it?

Consult financial specialists prior to finalizing the purchase.

Documentation required once the approval goes through