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What are the appropriate methods to assess the intoxication levels of customers, and how do these methods align with the principles of responsible service of

What are the appropriate methods to assess the intoxication levels of customers, and how do these methods align with the principles of responsible service of alcohol? Response must be in 50 words or more. Consider the signs of intoxication discussed in the chapter and the importance of monitoring customers to ensure their safety and the safety of others

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