What is the beverage cost percentage for Bartenders 1 and 2, given the information in the following bartender performance review form? What is the average beverage cost for the five days that are identified? Bartender #2 Bartender #1 Date Bar % Date Service % 7/1 Main 24.1 7/1 Service 22.3 7/2 Main 23.8 7/2 Service 22.3 7/3 Main 23.4 7/3 Service 21.0 7/4 Main 24.0 7/4 Service 23.0 7/5 Main 24.6 7/5 Service 21.2 a. What is one example of an acceptable reason that Bartender 1 could have a higher beverage cost percentage than Bartender 2? b. What is one example of an unacceptable reason for the higher beverage cost percent- age of Bartender 1? c. If prices are the same in both bars, what is an unacceptable reason for the lower beverage cost percentage of Bartender 2?