Which of the following is consistent with the information presented in the video from our Chapter 10 PowerPoint, "A big fat crisis -- stopping the real causes of the obesity epidemic" featuring Deborah Cohen, MD? Group of answer choices Requiring standardized portions at restaurants would result in greater burden and health risk for the consumer. We have a limited cognitive capacity which makes us more likely to impulsively choose items with more calories Personal responsibility is both the cause and the solution to the obesity epidemic. What we learned from the historical example of alcohol is that moderate regulations are largely ineffective in changing consumption behaviors