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Which of the following non-financial performance measures would be identified as an output to the baking process of a local bread company? O A. number

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Which of the following non-financial performance measures would be identified as an output to the baking process of a local bread company? O A. number of times the head baker overslept O B. number of loaves of bread baked per hour O C.number of employee errors in mixing the ingredients O D. number of times the batch orders were entered incorrectly into the system

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