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without explanation Fig A: The form illustrated below, is a summary of actual and standard costs, food sales, and potential savings for the period of

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Fig A: The form illustrated below, is a summary of actual and standard costs, food sales, and potential savings for the period of December 28th till 31st Date CORE today Actual cost to date Standard Standard cos cost to today date today To date Actual cost today Actual Standard costs cost to date today Standard cost to date Balonces 4185 3780 12095 35.60% 31.50% 28/12 110 100 300 29/12 160 145 450 30/12 175 160 SOS 31/12 185 175 520 Fig B: The form illustrated below, is a summary of potential savings for the period of December 28th till 31st Figure A & B are interrelated. Potential Savings % Savings $ Today $ To Date Today To date 355 2.98% Referring to the table above, the actual cost percentage of December 28th is : 35.58% 34.65% 0 36.67% O 35.56% The standard cost % to date of December 30th is: 31.33% 31.30% 31.359 31 509 The potential saving in s to date of December 29th is: 3655 9955 3805 4955 The potential % saving to date of December 31st is * 2.96% O 2.96% 2.92% 0 2.94% The actual cost % to date of December 31st is: 34.71% 34.05% 34.68% O 34.0%

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