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Working-from-home has become the new normal under the COVID-19. It is found that many people take instant noodle as lunch when they work from home.
Working-from-home has become the new normal under the COVID-19. It is found that many people take instant noodle as lunch when they work from home. It is also reported that production cost of instant noodle is higher because of the disruption to the supply chain.
In 2020, more instant noodles were sold in the market.
With the aid of a demand-and-supply diagram, explain the above impacts to the instant noodle market in 2020. State your results clearly
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