You are a co-owner of a carinderia. You sell at least one of each viand-chicken, beef, fish, and pork-in your daily lunch menu. Each meal is typically served with a side dish of vegetables. However, there has been an increase in the price of all meat products lately. How will you cope with the higher cost of your main ingredients?

Propose at least one solution to help your partner visualize the effect of an increase in the cost of ingredients.

_{Kindly provide detailed answers (No to short answers)}

1. Describe the problem and explain why it needs to be solved.
2. Explain your solution clearly and give details about how this solution will solve the problem.
3. The presentation will also seek to argue that your solution: 1. Will solve the problem. 2. Is cost-effective. 3. Is feasible to implement. 4. Is a reasonable solution to the problem. 5. Can stand up to possible objections. 6. Is better than other solutions. Do you think your solution has these qualities? Explain why.
4. Provide a short conclusion that looks to the future and presents the anticipated benefits of addressing the problem with this plan of action. (Convince your partner that your solution is the best. Tell to your co-owner what should happen and describe how the situation will change if your plan is adopted.)
5. What's your overall analysis?