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You are a food service supervisor in a 255-bed facility. Your food cost for the month of January was $77,422.85. Calculate the following based on
You are a food service supervisor in a 255-bed facility. Your food cost for the month of January was $77,422.85. Calculate the following based on the above information and MOHLTC standards: a. ?...
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Entrepreneurship
Authors: Andrew Zacharakis, William D Bygrave
5th Edition
9781119563099
