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You are provided with the following information on Tapioca Resort Inn: Beginning inventory$40,000Purchases$30,000Ending inventory$55,000Employee meals$1,000Transfer to Food & Beverage Department$1,500 The goods are sold for

You are provided with the following information on Tapioca Resort Inn:

Beginning inventory$40,000Purchases$30,000Ending inventory$55,000Employee meals$1,000Transfer to Food & Beverage Department$1,500

The goods are sold for $30,000. However, upon a deeper inspection, you noticed that your ending inventory should have been $53,000 instead of $55,000. Based on the available information, you calculate that the profit for this hotel was:

Understated by @2,000

Overstated by $2,000

Overstated by $7,000

Understated by $7,000

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