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You are required to: (a) Prepare an overhead analysis to establish the budgeted total departmental overhead for each production departments. The service departments' budgeted overheads

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You are required to: (a) Prepare an overhead analysis to establish the budgeted total departmental overhead for each production departments. The service departments' budgeted overheads are to be apportioned (shared) equally among other departments. (20 marks) (b) Calculate for each department, the pre-determined Departmental Overhead Absorption rate. The Mixing and Blending department is absorbed based on Machine hours while the Packing department is based on labour hours. (20 marks) Estimate the total production cost for the "Cap Burung" a new product based on the following information: (you are required to use only the departmental absorption rates) Prime Cost RM 450 Labour (RM10/hr) in Mixing Department in Blending Department in Packaging Department 2 hour 2 hour 5 hour Machining Time in Mixing Department in Blending Department (10 marks) 4 hours 3 hours (Total 50 marks) You are required to: (a) Prepare an overhead analysis to establish the budgeted total departmental overhead for each production departments. The service departments' budgeted overheads are to be apportioned (shared) equally among other departments. (20 marks) (b) Calculate for each department, the pre-determined Departmental Overhead Absorption rate. The Mixing and Blending department is absorbed based on Machine hours while the Packing department is based on labour hours. (20 marks) Estimate the total production cost for the "Cap Burung" a new product based on the following information: (you are required to use only the departmental absorption rates) Prime Cost RM 450 Labour (RM10/hr) in Mixing Department in Blending Department in Packaging Department 2 hour 2 hour 5 hour Machining Time in Mixing Department in Blending Department (10 marks) 4 hours 3 hours (Total 50 marks)

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