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You are serving a salad with vinaigrette dressing to 80 guests. The ratio for vinaigrette is 1 part vinegar to 3 parts oil. Each serving

You are serving a salad with vinaigrette dressing to 80 guests. The ratio for vinaigrette is 1 part vinegar to 3 parts oil. Each serving will contain 1 tablespoon of vinaigrette dressing. How many cups of vinegar should you use?

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