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You are working as a manager for Waterside Restaurant. You have been received negative feedbacks regarding the delay of food and drinks. Furthermore, you also

You are working as a manager for Waterside Restaurant. You have been received negative feedbacks regarding the delay of food and drinks. Furthermore, you also realised that the company may not meet the goal for an initial stage if the customers do not come back to support the restaurant in future. Develop a performance plan and ensure you include the following elements

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