You would need the following information for answering questions on Assignment 14. You want to minimize carbohydrate intake. During lunch at your cafeteria, you choose between two dishes, slice of Pizza or a Chinese dish. The table below lists the amount of protein, carbohydrates, vitamins and fats each dish provides. You need at least 200 grams of protein, 44 grams of fats, and 40 grams of vitamins for lunch each month. Over this time period, how many dishes of each should you have so that you get adequate amount of protein, fats, and vitamins and at the same time minimizes your carbohydrate intake? For this exercise, assume that you can consume fractions of a dish. Your chef is preparing low-carbohydrate pizzas and each pizza has only 30 grams of carbohydrates. Cannot be answered given the available information The minimum amount of carboydrates would increase to 1000 The number of pizza slices and Chinese dishes would not change. None of the other three answers You would need the following information for answering questions on Assignment 14. You want to minimize carbohydrate intake. During lunch at your cafeteria, you choose between two dishes, slice of Pizza or a Chinese dish. The table below lists the amount of protein, carbohydrates, vitamins and fats each dish provides. You need at least 200 grams of protein, 44 grams of fats, and 40 grams of vitamins for lunch each month. Over this time period, how many dishes of each should you have so that you get adequate amount of protein, fats, and vitamins and at the same time minimizes your carbohydrate intake? For this exercise, assume that you can consume fractions of a dish. Your chef is preparing low-carbohydrate pizzas and each pizza has only 30 grams of carbohydrates. Cannot be answered given the available information The minimum amount of carboydrates would increase to 1000 The number of pizza slices and Chinese dishes would not change. None of the other three answers