Your task is to write the answers to each of the following questions. Answers should exceed 50 words but no more than 200 words for each question. 1. What techniques can you use for sourcing information on food service trends and market preferences? 2. Discuss the types of contemporary eating habits that impact on current and emerging food service trends. 3. What cultural and ethnic influences might influence current and emerging food service trends? 4. What are the types of major festivals and events that may relate to current and emerging food service trends? 5. How can media influence impact on current and emerging food service trends