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Kim Distribution Services (KDS) distributes food purchased bulk to smal etailers. The fim divided into two divisions: Purchasing and Distribution Purchasing esponsible for ardering goods from the manufacturer, receiving them, and then moving them to the appropriate location in the warehouse Disliitutian is responsible for laking arders from relailers. piking lhe praducls from the warehouse the arders, and packaging the crtiers for shipment KDS. has a policy of filing every order an the day the Drder II the firm is Dul afa partiailar iem, il willship a partial order and Complete the Dritter when the lems back an prder have be packaged f e retailer chtases to take delivery at the KDS kading dock Distr bution has 24 cmployocs who aro Ible for the actritos, and all 24 ara traincd to handle any of tho throc tasks. Each cr1hosc cmploycos works 40 hours pcr wook for 50 wocks. Thcroisan allowanco of 10 porcontoftho cmploycos time for training and other administratNo tasks The total costs of distribution for the coming year are estimated to be SB30,000. When asked, the manager Distriouton estimated the following times for each of the three activities: Taking orders: 19 minutes. ng orders: 23 minutes. Packaging orders 38 minutes. During the year, the Distribution received 29,500 orders. Because of out of stock events, pickers had to pick 34 500 orders. 29,500 orders were packaged