Discuss how the equipment and menu must harmonize to create a smooth operation. AppendixLO1

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Discuss how the equipment and menu must harmonize to create a smooth operation.

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The Restaurant From Concept To Operation

ISBN: 9781118629628

7th Edition

Authors: John R Walker

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Question Posted: Jul 10, 2024 09:02 AM

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Discuss how the equipment and menu must harmonize to create a smooth operation.
Discuss how the equipment and menu must harmonize to create a smooth operation. Appendix
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Discuss how the equipment and menu must harmonize to create a smooth operation. AppendixLO1

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The Restaurant From Concept To Operation

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