A local fast-food restaurant wants to analyze its drive-through window. At this time, the only information known
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A local fast-food restaurant wants to analyze its drive-through window. At this time, the only information known is the average number of customers in the system (4.00) and the average time a customer spends at the restaurant (1.176 minutes). What are the arrival rate and the service rate?
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Related Book For 
ISE Operations And Supply Chain Management
ISBN: 9781260575941
16th International Edition
Authors: F. Robert Jacobs, Richard B. Chase
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