Water is boiled at 1 atm pressure in a 25-cm-internaldiameter stainless steel pan on an electric range.

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Water is boiled at 1 atm pressure in a 25-cm-internaldiameter stainless steel pan on an electric range. If it is observed that the water level in the pan drops by 10 cm in 45 min, determine the rate of heat transfer to the pan.
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Thermodynamics An Engineering Approach

ISBN: 978-0073398174

8th edition

Authors: Yunus A. Cengel, Michael A. Boles

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