Apple juice has a pH of 2.9 and drinking water has a pH of 8.0. The hydrogen
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Use the acidity model pH log[H+], where acidity (pH) is a measure of the hydrogen ion concentration [H+] (measured in moles of hydrogen per liter) of a solution.
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29 log H 29 log H H 10 29 for the appl...View the full answer
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