Cool water at I5oC is throttled from 5(atm) to I (atm}, as in a kitchen faucet. What is the temperatures change of the water? What is the lost work per kilogram of water for this everyday household happening? At I5oC and 1(atm), the volume expansively for liquid water is about 1.5 x I0-4 K-l. The surroundings temperature Ta is 20 C, State carefully any assumptions you make. The steam tables are a source of data.