Fast-food restaurants spend quite a bit of time studying the amount of time cars spend in their
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Suppose that Wendy’s wants to institute a policy at its restaurants that it will not charge any patron that must wait more than a certain amount of time for an order. Management does not want to give away free meals to more than 1% of the patrons. What time would you recommend Wendy’s advertise as the maximum wait time before a free meal is awarded?
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