For each food described, find the percent of total calories from fat. If necessary, round to the
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Nutrition Facts Serving Size cup (33g) Servings Per Container About 9 Amount Per Serving Calories 190 Calories from Fat 130 % Dally Value 24% Total Fat 16g Saturated Fat 3g Cholesterol Omg Sodium 135mg Total Carbohydrate 9g Dietary Fiber 1g Sugars 29 Protein 5g 16% 0% 6% 3% Vitamin A 0% . Vitamin C 0% Calcium 0%. Iron 8% Peanut Mixture
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