The consumer advocacy group from Exercise 3 that was interested in gauging perceptions about food safety among

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The consumer advocacy group from Exercise 3 that was interested in gauging perceptions about food safety among professionals in the food industry has decided to use a different method to sample. Instead of randomly selecting members from a shuffled list, they listed the members in alphabetical order and took every tenth member until they succeeded in contacting 150 members. What kind of sampling method have they used?

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Business Statistics

ISBN: 9780321716095

2nd Edition

Authors: Norean D. Sharpe, Paul F. Velleman, David Bock, Norean Radke Sharpe

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